If you’re looking for an incredible modern European and traditional American restaurant in the Miami, Florida area, then look no further than The Surf Club Restaurant.
Founded by Chef Thomas Keller, The Surf Club Restaurant is located in the recently revamped Miami Club in Surfside, Florida. Chef Keller honors the club’s history of grand parties and good times through a classic Continental cuisine, interpreted perfectly for modern guests to enjoy the beach view.
Check out some of The Surf Club Restaurant’s amazing menu items, including the Classic Caesar Salad, Celery Heart Victor with white anchovies, walnuts, pickled peppers, and garden herbs, Warm Soft-Boiled Egg with Regiis Ova Ossetra caviar, buckwheat blini, and creme fraiche, Maine Lobster Thermidor, Prime Beef Short Rib Wellington with Sauce Perigourdine.
This restaurant is open every day from 6 to 9:30 p.m. The Surf Club Restaurant accepts credit cards, takes reservations, and provides takeout, many vegetarian options, valet parking, waiter service, free WiFi, and a full bar.